This is one of our favorite and most unique pastas—and it’s got some kick. Made with cayenne pepper, smoked paprika and granulated garlic, this pasta adds a new layer to dishes like mac & cheese or baked pasta. Generously spiced but not eye-watering, this pasta will turn up the heat on your dish.
Ingredients: Semolina Flour, Granulated Garlic, Cayenne Pepper, Smoked Paprika, Water
