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This blend was crafted specially for the New York lovers. Sweet, velvety and rich with chocolate, this balanced espresso shines in milk-based drinks.
Coffee Info:
Sources - Carmo Coffees and ASOBOMBO
Tasting Notes- Dark Chocolate, Praline and Dates
Elevation - 1,100 - 1,900 meters
Region- Minas Gerais and Antioquia
Process - Dry and Wet-Processed
